Protein & Fat (High Quality Animal Sources)

Nature’s Logic® uses high-quality proteins and fats obtained predominantly from animal sources, just as dogs and cats would naturally consume in the wild. Our beef, chicken, duck, lamb, fish, venison, and rabbit come from human-edible processing plants and are simply the surplus not sold to supermarkets during the daily production cycle. The lamb, venison, and beef sources are all grass-fed. The chicken, duck, and rabbit sources are commercially-raised for human consumption and are fed vegetarian diets. They are antibiotic and hormone-free.

Since our foods are made from high levels of animal protein, all Nature’s Logic® diets naturally contain sufficient levels of the Omega-3 fatty acids, eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA). They also exceed AAFCO*’s protein amino acid requirements for arginine, histidine, isoleucine leucine, lysine, methionine-cystine, methionine, phenylalanine-tyrosine, phylalanine, taurine, threonine, tryptophan, and valine.

Canned & Raw Protein & Fat Sources
Raw frozen chickenRaw frozen rabbit
Raw frozen chicken liverRaw frozen rabbit liver
Raw frozen lambRaw frozen rabbit heart
Raw frozen lamb liverRaw frozen beef liver
Raw frozen lamb heartRaw frozen duck
Raw frozen venisonRaw frozen duck liver
Raw frozen venison liverRaw frozen duck heart
Raw frozen venison heartRaw frozen salmon

Dry Kibble Protein & Fat Sources
Chicken mealLamb meal
Salmon mealSpray-dried chicken liver
Beef mealSpray-dried beef liver
Venison mealDried egg product
Rabbit mealChicken fat
Porcine plasma

Nature’s Logic® selects vendors that can supply ingredients from the USA and other countries with good food safety practices, such as New Zealand, Australia, Canada, and Europe. We also require that our vendors can guarantee that the ingredients do not come from China, and that they contain no chemical preservatives, herbicides, or insecticides.